Aberlour 12 is a single malt Scotch whisky that is aged for a minimum of 12 years in oak barrels. It is produced in the Speyside region of Scotland, known for its rich and fruity whiskies. In terms of flavor profile, Aberlour 12 is known for its smooth and balanced taste with notes of sherry, vanilla, honey, and caramel. It has a rich, fruity character with hints of apples and pears, and a subtle spice and oak undertone. The finish is long and warming, with a touch of sweetness and a slight hint of smoke. Aberlour 12 is a great entry-level Scotch whisky for those new to the category, as well as a favorite of experienced Scotch drinkers who appreciate its complexity and smoothness. It is often recommended as a sipping whisky, but can also be used in cocktails or paired with rich and hearty dishes like beef or lamb.
Aberlour 12YO Double Cask
RM504.00
Scotland Whisky, Single Malt
Description
Aberlour 12 is a single malt Scotch whisky that is aged for a minimum of 12 years in oak barrels. It is produced in the Speyside region of Scotland, known for its rich and fruity whiskies. In terms of flavor profile, Aberlour 12 is known for its smooth and balanced taste with notes of sherry, vanilla, honey, and caramel. It has a rich, fruity character with hints of apples and pears, and a subtle spice and oak undertone. The finish is long and warming, with a touch of sweetness and a slight hint of smoke. Aberlour 12 is a great entry-level Scotch whisky for those new to the category, as well as a favorite of experienced Scotch drinkers who appreciate its complexity and smoothness. It is often recommended as a sipping whisky, but can also be used in cocktails or paired with rich and hearty dishes like beef or lamb.
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